At Cherry Grove Farm, we believe in treading lightly on our land, harnessing deep flavor, and creating delicious, quality food for our community.
Our family-owned creamery is situated on nearly 500 acres of preserved farmland in beautiful Central New Jersey. We practice regenerative methods to craft farmstead cheese, raise grass-fed beef and whey-fed pork, and harvest heritage eggs. We share the best the Garden State has to offer with food enthusiasts near and far!
Store Hours: Open Every Day 10am - 5pm
Cheesemaking Classes
Cheesemaking has been practiced across the world for thousands of years. It is a skill you can learn to do in your own kitchen with simple ingredients and equipment. Our workshops offer a hands-on experience. You will leave with the confidence to make your own mozzarella, burrata, ricotta, or paneer.
